First review, but third visit to this restaurant, which we’ve considered the most reliable in Central for years.
Once again, the service was above average, attentive, and friendly.
In the kitchen, they don’t reinvent the wheel, but what they do, they do very well. We always come back for the octopus, fresh and perfectly grilled. The tuna portion was tiny, but the taste and presentation were impeccable.
By far, the star of the evening was the fish of the day, expertly prepared, a beautiful blend of ingredients, a true work of art. We were slightly disappointed by the beets, which were okay, nothing special.
With a bottle of wine and an aperitif, the bill came to over $200 for two people. A bit pricey compared to the competition; it could have dropped to four stars due to the high prices, but the service and food quality keep it at the top of the Central if you’re looking for a good meal in a market atmosphere.
Recommended.
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